Creamy Coleslaw
Author: 
Prep time: 
Total time: 
Serves: 5-6 servings
 
Ingredients
  • 1 (14oz) bag coleslaw mix
  • Salted sunflower seeds (optional)
  • Raisins (optional)
Dressing
  • ½ cup mayonnaise
  • ¼ cup sour cream
  • 1 tablespoon sugar
  • 2 teaspoons lemon juice
  • 2 teaspoons Dijon mustard
  • ½ teaspoon celery seed
  • ¼ teaspoon salt
  • ¼ teaspoon pepper
Instructions
  1. Mix all ingredients for the dressing in a large bowl. Add the coleslaw mix and sunflower seeds and raisins, if using; toss until evenly coated.
  2. Cover with a plastic wrap and refrigerate for at least one hour to blend flavors.
  3. Toss again before serving with your favorite sandwich or fried chicken/seafood.
  4. Enjoy!
Notes
Recipe source: Betty Crocker.com
Recipe by Salu Salo Recipes at https://salu-salo.com/creamy-coleslaw/