Brown Sugar Glazed Salmon
Author: Liza A
Prep time:
Cook time:
Total time:
Serves: 4 servings
- 4 (8 oz) salmon fillets
- 4 tbsp brown sugar
- Seasoning salt, to taste
- Roasted sesame seeds (optional)
- Preheat oven to 400 °F. Line a baking sheet with aluminum foil and coat with cooking spray.
- Place salmon fillets on baking sheet, sprinkle with seasoning salt and cover each fillet with 1 tbsp brown sugar.
- Bake uncovered for about 15-18 minutes or until fish flakes easily with a fork. Cooking time may vary, depending on the thickness of salmon.
- Serve with a sprinkle of sesame seeds, if using.
- Enjoy!
Recipe by Salu Salo Recipes at https://salu-salo.com/brown-sugar-glazed-salmon/
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