No Bake Chocolate Macaroons

These no bake chocolate macaroons are a coconut and chocolate dessert that requires you to simply mix the ingredients without the need to bake it.
Course Dessert
Keyword chocolate, coconut, no bake
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 30 servings
Calories 121kcal
Author Liza Agbanlog


  • 3 cups quick oats
  • 1 cup unsweetened shredded coconut
  • ½ cup unsalted butter , cubed
  • ½ cup milk
  • 1 ½ cup sugar
  • 6 tbsp cocoa , sifted
  • ½ tsp vanilla extract


  • In a large bowl, combine the oats and coconut. Set aside.
  • Combine the butter, milk, sugar and cocoa in a saucepan. Bring to a boil over medium heat, stirring occasionally. Continue to cook, stirring frequently, for 4 minutes. Remove from the heat and then add the vanilla.
  • Pour the mixture over the oats and coconut. Mix well.
  • Drop tablespoonfulls onto wax or parchment paper. Allow to dry and set for several hours before lifting off the paper.


Recipe source:


Calories: 121kcal | Carbohydrates: 17g | Protein: 2g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 9mg | Sodium: 4mg | Potassium: 67mg | Fiber: 2g | Sugar: 11g | Vitamin A: 100IU | Vitamin C: 0.1mg | Calcium: 11mg | Iron: 0.6mg