Chocolate Clusters with Fruit and Nuts

Indulge in these delightful chocolate clusters packed with chewy cranberries and crunchy pecans. They’re quick to make and irresistibly satisfying with every bite.

Course Snack

Cuisine American

Keyword chocolate, clusters, easy dessert, fruit, nuts

Prep Time 10

Cook Time 5

Total Time 15

Servings servings

Calories 150kcal

Author Liza A

Ingredients

1/2 cup 3 ounces semisweet chocolate chips
1/2 cup 3 ounces milk chocolate chips
1/2 cup dried cranberries
1/2 cup coarsely chopped pecans toasted

Instructions

Place the semisweet chocolate and milk chocolate in a medium microwave-safe bowl. Microwave on high for 1 minute. Stir; microwave for 30 more seconds. Stir until chocolate is completely melted.
Stir in the cranberries and pecans. Immediately drop by level teaspoonfuls onto a wax paper-lined baking sheet. Refrigerate until chocolate is set, about 30 minutes. Clusters will keep in the refrigerator up to 5 days.

Notes

Recipe source: health.com

Nutrition