Easy Chicken Salad Sandwich

Savory rotisserie chicken mingles with creamy mayo, zesty lemon, and crunchy celery for a satisfying sandwich. Layer it on your favorite bread with fresh romaine and cucumber for a refreshing bite.

Course Main Course

Cuisine American

Keyword chicken salad, easy recipe, quick meal, rotisserie chicken, sandwich

Prep Time 10

Cook Time 1

Total Time 10

Servings servings

Calories 450kcal

Author Liza Agbanlog

Ingredients

½ cup mayonnaise
1 teaspoon freshly squeezed lemon juice
1 teaspoon sweet green relish
½ teaspoon Dijon mustard
½ cup thinly sliced celery
2 cups diced rotisserie chicken or cooked chicken
8 slices of your favorite bread
4 Romaine lettuce leaves, cleaned and patted dry
½ English cucumber, sliced

Instructions

In a medium bowl, whisk together the mayonnaise, lemon juice, relish and Dijon mustard. Add celery and diced chicken; mix to combine. Season to taste with salt and pepper.
Place lettuce leaves on each of 4 bread slices, top with chicken salad mixture, slices of cucumber and remaining bread slice.

Nutrition