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You are here: Home / Meal Type / Main Dishes / Baked Strawberry Salmon

Baked Strawberry Salmon

May 6, 2017 by Liza Agbanlog Leave a Comment

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Baked Strawberry Salmon I was looking for new salmon recipes when I stumbled upon this unique combination. I would never have thought that strawberries would be taste good on salmon. Nevertheless, I was curious so I tried this baked strawberry salmon.

The original recipe calls for strawberry preserves, but I was unable to find it so I decided to use strawberry jam instead. I also decided to use the strawberry jam with the chunks of whole strawberry.  I was very happy with the outcome. Marinating the fish in lemon juice and soy sauce made the dish tastier and the whole strawberries gave it a nice flavor and texture. Even my husband who does not like sweets raved about this dish.

The salmon fillets were first marinated in a mixture of soy sauce, lemon juice, Dijon mustard and pepper. Then it is topped with strawberry jam and then baked until perfectly cooked. The result is a simple but delicious salmon dish that I will be making again. Enjoy! Baked Strawberry Salmon

Baked Strawberry Salmon

Baked Strawberry Salmon

Avatar photoLiza Agbanlog
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Prep Time 5 minutes mins
Cook Time 20 minutes mins
Total Time 25 minutes mins
Course Main Course
Servings 4 servings

Ingredients
  

  • 1/2 cup light soy sauce
  • 2 tablespoons lemon juice
  • 2 teaspoons Dijon mustard
  • 1/4 teaspoon freshly cracked black pepper
  • 4 skinless salmon fillets
  • 1/2 cup strawberry jam (whole)

Instructions
 

  • In a glass baking dish, whisk together soy sauce, lemon juice, mustard and pepper. Add salmon; turn to coat completely. Cover with plastic wrap and then marinade in the refrigerator for 30 minutes.
  • Preheat oven to 375 degree F. Grease a 9X13-inch glass baking dish.
  • Drain salmon from marinade and then place in the prepared baking dish. Spread strawberry jam evenly over fillets.
  • Bake, uncovered, for 15-20 minutes or until salmon flakes easily with a fork.
  • Serve with salad or any steamed vegetables.

Notes

Recipe adapted: tasteofhome.com
Tried this recipe?Let us know how it was!

Baked Strawberry Salmon

Filed Under: Main Dishes, Recipes Tagged With: fish, salmon, strawberry

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Avatar photoHi, I'm Liza and welcome to my blog. Salu-salo is a Filipino word that means getting together with friends and family to eat. I am not a cook by profession, but I spend a lot of time in the kitchen, cooking for my family. Read More…

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