Hi, I'm Liza and welcome to my blog. Salu-salo is a Filipino word that means getting together with friends and family to eat. I am not a cook by profession, but I spend a lot of time in the kitchen, cooking for my family. Read More…
Mango is one of my favorite fruits so I try to buy this delightful fruit whenever they are abundant. My maternal grandmother used to have several mango trees in her hometown and growing up, we always got supplies of mangoes when they were in season. Aside from eating as is, my family loves mango in…
This broccoli with bean and red pepper salad is one of the many salads that I enjoy making and eating. My husband and I love this salad for its easy to access ingredients and also for its health benefits. This recipe is flexible; you can modify the amount of ingredients to fit your family’s taste…
Fish is a staple food in our house. My husband and I both love fish and will never get tired of eating it. Our favorite is salmon, which is abundant here in Vancouver. Some of the fish we also like to eat are pomfret, snapper, sea bass and cod. Whether it is pan-fried, baked or…
Pandesal is a classic Filipino bread roll that can be eaten for breakfast or as a snack and can be eaten with many different fillings. My family enjoys these versatile and delicious bread rolls for breakfast with some butter or cheese. We also love it as a snack with different meats like ham or corned…
I have been eating lots of salads lately, especially at lunch time at work. Most of the time, I would also bring a sandwich for supplement. This homemade potato salad recipe is one salad that can be a meal unto itself. It is not only delicious, but is filling as well. The great thing about…
Fall is finally in full swing which means that some of the fall favorites are coming back. Foods such as pumpkin and squash are starting to appear in grocery stores. About a month ago I shared a baked spaghetti squash recipe that I really enjoyed. So, today I decided to share another spaghetti squash dish. This time…
The use of spaghetti squash in this baked spaghetti squash with tomato meat sauce recipe makes it the ideal low-carb dish. Spaghetti squash has a unique feature in that it resembles spaghetti after you cook it and fluff it up with a fork. That’s why it is the perfect vegetable to use in a dish like this. After…
