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Crispy Salmon with Garlic Lemon Butter Sauce

October 21, 2018 by Liza Agbanlog Leave a Comment

Crispy Salmon with Garlic Lemon Butter Sauce It has been a while since I’ve shared a salmon dish. I continue to cook salmon for my family at least once a week and this new crispy salmon with garlic lemon butter was one that we really liked. Crispy Salmon with Garlic Lemon Butter Sauce I used a grill pan to cook this dish, which produced a golden-brown crust and a moist and flaky flesh. In this recipe, the seasoned salmon fillets were pan grilled to perfection and then simply served with a garlic lemon butter sauce. The crispy salmon was already good as is, but a drizzle of the sauce made it even better!

Crispy Salmon with Garlic Lemon Butter Sauce

Crispy Salmon with Garlic Lemon Butter Sauce

Avatar photoLiza Agbanlog
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Course Main Course
Servings 4 servings
Calories 355 kcal

Ingredients
  

  • 4 skinless salmon fillets
  • 1 tbsp olive oil
  • Sea salt and freshly ground black pepper
  • Chopped fresh parsley
  • Lemon slices , optional

Garlic Lemon Butter Sauce:

  • 3 tbsp (plus 1 tsp), unsalted butter , cut into cubes
  • 2 garlic cloves , minced
  • 1/4 cup chicken broth
  • 2 tbsp fresh lemon juice
  • 1/2 tsp honey

Instructions
 

  • Prepare the sauce by melting 1 teaspoon butter in a heavy saucepan over medium heat.
  • Add the garlic and saute until lightly golden brown, about 1 to 2 minutes.
  • Add the chicken broth and lemon juice. Simmer until reduce in half, about 3 to 4 minutes.
  • Add the remaining 3 tablespoons butter and honey, and whisk until the butter is melted and incorporated. Remove from the heat and set aside.
  • Rub salmon fillets on both sides with the olive oil and then season with salt and pepper.
  • Place the salmon on a hot grill pan, and cook for 4 minutes, or until golden.
  • Gently turn over and cook the other side for another 2 to 3 minutes or until just cooked through.
  • Remove from the heat and rest for a while. Drizzle the salmon fillets with the sauce, sprinkle with the parsley and garnish with the lemon slices, if desired.

Notes

Recipe adapted: cookingclassy.com
 

Nutrition

Calories: 355kcalCarbohydrates: 1gProtein: 34gFat: 22gSaturated Fat: 7gCholesterol: 116mgSodium: 130mgPotassium: 844mgVitamin A: 335IUVitamin C: 4.4mgCalcium: 26mgIron: 1.4mg
Tried this recipe?Let us know how it was!

Nutrition Facts
Crispy Salmon with Garlic Lemon Butter Sauce
Amount Per Serving
Calories 355 Calories from Fat 198
% Daily Value*
Fat 22g34%
Saturated Fat 7g44%
Cholesterol 116mg39%
Sodium 130mg6%
Potassium 844mg24%
Carbohydrates 1g0%
Protein 34g68%
Vitamin A 335IU7%
Vitamin C 4.4mg5%
Calcium 26mg3%
Iron 1.4mg8%
* Percent Daily Values are based on a 2000 calorie diet.
  Crispy Salmon with Garlic Lemon Butter Sauce

Filed Under: Healthy Eating, Recipes Tagged With: butter, lemon, salmon, seafood

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Avatar photoHi, I'm Liza and welcome to my blog. Salu-salo is a Filipino word that means getting together with friends and family to eat. I am not a cook by profession, but I spend a lot of time in the kitchen, cooking for my family. Read More…

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