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You are here: Home / Meal Type / Main Dishes / Pasta with Braised Chicken and Sausages

Pasta with Braised Chicken and Sausages

March 23, 2013 by Liza Agbanlog Leave a Comment

Pasta with Braised Chicken and Sausages Pasta with braised chicken and sausages is a hearty and comforting dish. The chicken pieces and sausages are braised for an hour in a sauce consisting of red wine, bell peppers, tomatoes, oregano, garlic, onions and bay leaves.  As a result, the chicken meats are tender and flavorful; the sausages are tasty as well as delicious. The sauce may be eaten with rice or your favorite pasta. I served mine with linguini. It was good and very satisfying. Even my two great nieces love it 😀

Pasta with Braised Chicken and Sausages
 
Print
Prep time
10 mins
Cook time
1 hour 15 mins
Total time
1 hour 25 mins
 
Serves: 4 servings
Ingredients
  • 5 tablespoons olive oil
  • 4 skinless bone-in chicken thighs
  • 4 Italian sausages
  • 2 large onions, diced
  • 1 head of whole garlic cloves, peeled
  • 1 red bell pepper, diced
  • 1 green bell pepper, diced
  • 1 cup red wine
  • One 28 oz can of diced tomatoes
  • 1 teaspoon dried oregano
  • 2 bay leaves
  • Sea salt and freshly ground pepper to taste
  • One 1 lb box of your favorite pasta
Instructions
  1. Heat the olive oil in a Dutch oven or a large pan over medium high heat. Add the chicken pieces and if there is still room, add the sausages. Brown the chicken pieces and sausages on both sides. Brown in two batches, if needed.
  2. Transfer to plate and set aside.
  3. Drain some of the oil from the pan and put back the pan on the heat. Add the onions and stir for a few minutes. Add the garlic and cook for a few more minutes.
  4. Return the chicken and sausages to the pan. Add the peppers, wine, tomatoes, oregano and bay leaves. Season to taste with salt and freshly ground peppers.
  5. Bring to a boil, lower the heat, cover and let simmer for an hour.
  6. Cook the pasta according to the package label. Drain and transfer to a serving plate. Ladle the sauce over the pasta and serve.
  7. Enjoy!
Notes
Recipe source: The Best of Chef at Home
3.5.3208

 

 

Filed Under: Main Dishes, Recipes Tagged With: bell pepper, chicken, noodles, pasta, sausage, tomato

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Avatar photoHi, I'm Liza and welcome to my blog. Salu-salo is a Filipino word that means getting together with friends and family to eat. I am not a cook by profession, but I spend a lot of time in the kitchen, cooking for my family. Read More…

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