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You are here: Home / Meal Type / Main Dishes / Baked Chicken Dijon

Baked Chicken Dijon

September 9, 2017 by Liza Agbanlog 4 Comments

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Baked Chicken Dijon I love sheet pan recipes because they are usually simple, healthy and easy to clean up. Also, the flavors and juices from all the ingredients blend together when baked. This baked chicken Dijon is one of those recipes.  Baked Chicken Dijon This Dijon chicken is very easy to prepare. The sauce is made from Dijon mustard, honey, garlic and other spices. The chicken breasts are simply topped with the sauce and baked in the oven. Then, the green beans are added along with slices of lemon and baked once more. The result is a healthy dish that is both easy to make and very tasty. Yum!

Baked Chicken Dijon

Baked Chicken Dijon

Baked Chicken Dijon

Avatar photoLiza Agbanlog
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 10 minutes mins
Cook Time 30 minutes mins
Total Time 40 minutes mins
Course Main Course
Servings 4 servings

Ingredients
  

  • 4 boneless skinless chicken breasts
  • 340 g (12oz) green beans, washed and ends trimmed
  • 1 lemon, sliced

Sauce:

  • ¼ cup olive oil
  • ¼ cup butter, melted
  • 2 tbsp honey
  • ¼ cup Dijon mustard
  • 4 cloves garlic, minced
  • 1 tsp Italian seasoning
  • ½ tsp paprika
  • ¼ tsp cayenne pepper
  • Salt and pepper to taste

Instructions
 

  • Preheat the oven to 400 degree F.
  • In a small bowl, mix together all the sauce ingredients.
  • Line a rimmed baking sheet with parchment paper.
  • Place the chicken breasts onto the baking sheet, making sure to evenly space them out. Spoon about half of the sauce over the chicken, distributing the sauce evenly among the four chicken breasts.
  • Bake in the oven until the chicken is no longer pink in the center, about 20 minutes.
  • Place the green beans around the chicken breasts. Place the lemon slices over the green beans. Spoon the remaining sauce over the chicken breasts.
  • Continue baking until the green beans are tender, about 10 minutes.
  • Season with salt and pepper to taste.

Notes

Recipe adapted from Mealthy Recipes
Tried this recipe?Let us know how it was!

Baked Chicken Dijon

Filed Under: Healthy Eating, Main Dishes, Recipes Tagged With: chicken, chicken breast, dijon, green beans, honey, lemon

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Reader Interactions

Comments

  1. Andrea

    January 23, 2021 at 4:51 pm

    5 stars
    So good and easy, made just as written and loved it! Thank you!!

    Reply
    • Avatar photoLiza Agbanlog

      January 24, 2021 at 1:38 pm

      You’re welcome Andrea!

      Reply
  2. Sandra

    November 12, 2017 at 12:22 pm

    Another winner. So glad I found your blog on Pinterest. Because I’m single I look for easy recipes that will keep me going for several days. This looks so delicious.

    Reply
    • Avatar photoLiza Agbanlog

      November 12, 2017 at 12:32 pm

      Thanks 🙂

      Reply

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Avatar photoHi, I'm Liza and welcome to my blog. Salu-salo is a Filipino word that means getting together with friends and family to eat. I am not a cook by profession, but I spend a lot of time in the kitchen, cooking for my family. Read More…

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