Low Carb Zucchini Crust Pizza
Ingredients
- 1 medium zucchini cut into small strips
- 1/2 cup Parmesan cheese grated
- 1 egg
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- 1 1/2 cup mozzarella shredded
- 1/2 lbs ground turkey or your favorite ground meat
- 1 cup marinara sauce
- 150 g pepperoni slices
- Parsley for garnish optional
Instructions
- Preheat oven to 400 F.
- Place zucchini strips on paper towels. Sprinkle with salt and let stand for 10 minutes. Squeeze as much water from the zucchini as possible.
- In a large bowl, mix the zucchini, Parmesan cheese, egg, garlic powder, Italian seasoning and 1/2 cup of mozzarella.
- Grease an oven safe skillet and press the zucchini onto it.
- Bake zucchini the oven for 20 minutes.
- Meanwhile, cook the ground beef on medium-high heat. Mix in the marinara sauce.
- After baking the zucchini, spread the marinara mixture on top of the zucchini crust. Add a layer of mozzarella cheese. Then add the pepperoni.
- Return to the oven and bake for an additional 10 minutes, until the cheese is bubbly.
- Allow to cool and garnish with parsley.
Notes
Nutrition
Anything with mozarella and parmessan cheese tastes like heaven! I would definitely try this out with my family. ๐
Looks great!
Thanks for the recipe, Kendra ๐