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You are here: Home / Recipes / Healthy Eating / Brown Sugar Glazed Salmon

Brown Sugar Glazed Salmon

April 12, 2015 by Liza Agbanlog Leave a Comment

Brown Sugar Glazed Salmon I went to dariuscooks, my favorite blog to go nowadays if I need simple recipes and found this three ingredient salmon recipe. There’s nothing fancy about this dish, it’s just salmon fillets, seasoning salt and brown sugar. I paired them with some roasted potatoes and my family and I had a simple and delicious meal to enjoy.

Brown Sugar Glazed Salmon

Brown Sugar Glazed Salmon
 
Print
Prep time
10 mins
Cook time
18 mins
Total time
28 mins
 
Author: Liza A
Serves: 4 servings
Ingredients
  • 4 (8 oz) salmon fillets
  • 4 tbsp brown sugar
  • Seasoning salt, to taste
  • Roasted sesame seeds (optional)
Instructions
  1. Preheat oven to 400 °F. Line a baking sheet with aluminum foil and coat with cooking spray.
  2. Place salmon fillets on baking sheet, sprinkle with seasoning salt and cover each fillet with 1 tbsp brown sugar.
  3. Bake uncovered for about 15-18 minutes or until fish flakes easily with a fork. Cooking time may vary, depending on the thickness of salmon.
  4. Serve with a sprinkle of sesame seeds, if using.
  5. Enjoy!
Notes
Recipe adapted: dariuscooks
3.2.2925

 

Filed Under: Healthy Eating, Main Dishes, Recipes Tagged With: fish, healthy eating, recipe, salmon, sugar

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Avatar photoHi, I'm Liza and welcome to my blog. Salu-salo is a Filipino word that means getting together with friends and family to eat. I am not a cook by profession, but I spend a lot of time in the kitchen, cooking for my family. Read More…

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