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Cookbook
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Filipino Recipes
Puto
Pan de Sal
Taisan
Cathedral Window
Pork Adobo
Leche Flan with Cream Cheese
Arroz Caldo
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Main Dishes
Crispy Fish Sticks with Tartar Sauce
Quick Sausage Ragu with Gemelli
Parmesan Chicken with Cherry Tomato Salad
Southwestern Beef Stew
Pesto Pizza with Shrimp and Sun Dried Tomato
Baked Marinated Salmon Fillet with Basil Walnut Pesto
Lemongrass Pork Chop
Spinach and Strawberry Salad
Shrimp Egg Foo Yung
Beef Teriyaki
Gai Lan with Oyster Sauce
Chicken Chow Mein
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