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You are here: Home / Meal Type / Main Dishes / Sticky Honey Sesame Drumsticks

Sticky Honey Sesame Drumsticks

March 28, 2014 by Liza Agbanlog 6 Comments

Sticky Honey Sesame Drumsticks Chicken dishes have always been a favorite at my house and these sticky honey sesame drumsticks are no exception. My husband and kids ate these drumsticks very quickly. They are irresistibly delicious and so easy to make as well. It is an ideal dish to make for weekday dinners especially if you are pressed for time. The outside meat is sticky and sweet while the inside remains moist and tender, making this dish popular not only with kids but also with adults. The marinate consists of honey, soy sauce, garlic, sesame seeds and sesame oil. After preparing the marinate, the chicken pieces are dipped in the mixture. Then, after coating the drumstick in the marinate, the chicken is simply baked in the oven for 25 mins. It does not get simpler than that! The result were sticky and succulent drumsticks that nobody could resist. Enjoy!

Sticky Honey Sesame Drumsticks

Sticky Honey Sesame Drumsticks

Sticky Honey Sesame Drumsticks
 
Print
Prep time
5 mins
Cook time
30 mins
Total time
35 mins
 
Author: Liza A
Serves: 5 Servings
Ingredients
  • ¼ cup (60 mL) liquid honey
  • 2 tbsp (30 mL) sesame seeds
  • 2 tbsp (30 mL) sesame oil
  • 2 tbsp (30 mL) sodium-reduced soy sauce
  • 4 cloves garlic, minced
  • 2 lb (907 g) chicken drumsticks (10 drumsticks)
Instructions
  1. Preheat oven to 400°F. Line baking sheet with parchment paper.
  2. In large bowl, whisk together honey, sesame seeds, sesame oil, soy sauce and garlic.
  3. Pat drumsticks dry with paper towel. Add to the honey sauce and stir to coat. Arrange on prepared baking sheet.
  4. Bake in oven, turning occasionally, until juices run clear when thickest part of chicken is pierced, about 25 minutes.
  5. Serve and enjoy!
Notes
Recipe source: Canadian Living
3.2.2265

Check out some of my other Asian inspired chicken dishes.

Orange Chicken

Orange Chicken

Sweet and Sour Chicken

Sweet and Sour Chicken

Honey Chicken

Honey Chicken

Chicken Karaage

Chicken Karaage

Honeyed Chicken Teriyaki

Honeyed Chicken Teriyaki

Lemon Chicken

Lemon Chicken

Filed Under: Main Dishes, Recipes Tagged With: chicken, drumstick, garlic, honey, recipe, sesame, soy sauce

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Reader Interactions

Comments

  1. Karen Richardt

    November 26, 2023 at 5:47 pm

    I am about 15 minutes from preparing dinner using your recipe. More than likely I will not have an answer yet to my question,but whose fault is that? Lol. I will ask anyway and check back later with an update to my post to let folks know how my dinner turned out. I suspect it will be fantastic given how delicious sounding your recipe is. Qk, question, Is that scallions that I see on top chicken as a garnish?

    Reply
    • Avatar photoLiza Agbanlog

      November 26, 2023 at 6:54 pm

      Hi Karen,
      Yes, I used sliced scallion (green onion) to garnish this chicken dish. I am glad you are able to try this recipe. Let me know how it goes!

      Reply
  2. Anonymous

    April 23, 2020 at 3:18 pm

    Does chicken need to be raw or cooked

    Reply
    • Avatar photoLiza Agbanlog

      April 23, 2020 at 8:06 pm

      I used raw chicken drumsticks to make this recipe.

      Reply
  3. Mica @ Let's Taco Bout It Blog

    February 19, 2016 at 9:06 pm

    Liza,

    This looks incredible. Love that the chicken is a tad bit charred. Adds a nice texture to your photo. Thanks for posting!

    Reply
    • Avatar photoLiza A

      February 20, 2016 at 2:17 pm

      You’re welcome! Thanks for stopping by :0

      Reply

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Avatar photoHi, I'm Liza and welcome to my blog. Salu-salo is a Filipino word that means getting together with friends and family to eat. I am not a cook by profession, but I spend a lot of time in the kitchen, cooking for my family. Read More…

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