May 29, 2013
Chinese broccoli or gai lan is one of the many vegetables that is frequently in my shopping list. My family loves to eat gai lan with minced garlic and also in soups because it gives the broth an earthy flavor and taste. This gai lan with oyster sauce recipe caught my attention because it is [...]
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May 26, 2013
I love chow mein, a food that I consider as one of my comfort foods. In fact, once or twice a month, I would order this house special chow mein from a local Chinese restaurant. I love that type of chow mein because it consists of so many different ingredients such as shrimp, squid, fish, [...]
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